My two year old, Joel, eats more than both my husband and I put together…but he’s a picky eater, so if he rates a recipe a 10/10, you know it has to be yummy (either that or it’s pure sugar).
My 5 month old, Selah, is mostly just nursing now, but she’s very sensitive to dairy, which means I haven’t been able to eat any dairy for 5 months. (No ice cream, no cheese, no butter, no milk chocolate, NOTHING.) I’ve had to be creative with most recipes to make them dairy free.
I love Asian food and Mr. HHF loves Mexican, so you will be seeing a lot of those recipes from us 🙂
I never (I repeat, NEVER) follow a recipe exactly how it is written, but I try to always explain what I did differently with a recipe. I also never measure anything, but if I write a post about a recipe, I will measure my ingredients (just for you guys…I’m so nice). I get bored of recipes very quickly, so I’m always looking for new ones!
I do the rest of my blogging here: Under the Apple Tree